UT · SOC 35-1012 · Most current data

First-Line Supervisors of Food Preparation and Serving Workers Salary in Utah

Median Annual Salary $38,070 -9% below national average (national: $42,010)
$41,920Mean Annual
$18Median Hourly
11,500Employed in State

Utah ranks 35th of 51 states and D.C. for first-line supervisors of food preparation and serving workers pay, trailing top-paying District of Columbia ($56,350) by $18,280 — a 48% gap.

The 10th-to-90th percentile range runs from $30,760 to $59,210 — a $28,450 spread, 17% tighter than the national $34,080 range.

Salary Range: 10th to 90th Percentile

$38,070
$30,760
10th pct.
$59,210
90th pct.

Full Percentile Breakdown

PercentileAnnual WageHourly Wage
10th percentile (entry-level)$30,760$14.79
25th percentile$35,820$17.22
50th percentile (median)$38,070$18.31
75th percentile$45,370$21.81
90th percentile (top earners)$59,210$28.47
Mean (average)$41,920$20.15

How Utah Compares

StateMedian Annualvs. Utah
Utah (current) $38,070 n/a
District of Columbia $56,350 +48%
Washington $49,850 +31%
Hawaii $49,820 +31%
Connecticut $49,480 +30%
Rhode Island $49,000 +29%
Delaware $48,700 +28%
New Jersey $48,210 +27%
Colorado $47,920 +26%

Showing top-paying states with available data. View all states →

Related Occupations in Utah

Frequently Asked Questions

What is the average First-Line Supervisors of Food Preparation and Serving Workers salary in Utah?

The mean first-line supervisors of food preparation and serving workers salary in Utah is $41,920 per year. The median (middle) salary is $38,070 per year.

What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Utah?

Entry-level first-line supervisors of food preparation and serving workerss (10th percentile) in Utah typically earn around $30,760 per year. Workers at the 25th percentile earn approximately $35,820 per year.

What is the highest First-Line Supervisors of Food Preparation and Serving Workers salary in Utah?

Top earners (90th percentile) in this occupation in Utah make approximately $59,210 per year. Those in the 75th percentile earn around $45,370 per year.

How does the Utah First-Line Supervisors of Food Preparation and Serving Workers salary compare to the national average?

The median first-line supervisors of food preparation and serving workers salary in Utah is $38,070, which is -9% below national average of $42,010.

Figures use the most current federal occupational wage survey. All wages are estimates; actual pay varies by experience, education, and employer. About the data.