TN · SOC 35-1012 · Most current data

First-Line Supervisors of Food Preparation and Serving Workers Salary in Tennessee

Median Annual Salary $37,960 -10% below national average (national: $42,010)
$42,680Mean Annual
$18Median Hourly
29,540Employed in State

Tennessee ranks 37th of 51 states and D.C. for first-line supervisors of food preparation and serving workers pay, trailing top-paying District of Columbia ($56,350) by $18,390 — a 48% gap.

Tennessee employs roughly 2.5% of all first-line supervisors of food preparation and serving workers in the country (29,540 workers).

Salary Range: 10th to 90th Percentile

$37,960
$29,400
10th pct.
$61,450
90th pct.

Full Percentile Breakdown

PercentileAnnual WageHourly Wage
10th percentile (entry-level)$29,400$14.13
25th percentile$34,110$16.40
50th percentile (median)$37,960$18.25
75th percentile$49,390$23.75
90th percentile (top earners)$61,450$29.54
Mean (average)$42,680$20.52

How Tennessee Compares

StateMedian Annualvs. Tennessee
Tennessee (current) $37,960 n/a
District of Columbia $56,350 +48%
Washington $49,850 +31%
Hawaii $49,820 +31%
Connecticut $49,480 +30%
Rhode Island $49,000 +29%
Delaware $48,700 +28%
New Jersey $48,210 +27%
Colorado $47,920 +26%

Showing top-paying states with available data. View all states →

Related Occupations in Tennessee

Frequently Asked Questions

What is the average First-Line Supervisors of Food Preparation and Serving Workers salary in Tennessee?

The mean first-line supervisors of food preparation and serving workers salary in Tennessee is $42,680 per year. The median (middle) salary is $37,960 per year.

What is the starting salary for a First-Line Supervisors of Food Preparation and Serving Workers in Tennessee?

Entry-level first-line supervisors of food preparation and serving workerss (10th percentile) in Tennessee typically earn around $29,400 per year. Workers at the 25th percentile earn approximately $34,110 per year.

What is the highest First-Line Supervisors of Food Preparation and Serving Workers salary in Tennessee?

Top earners (90th percentile) in this occupation in Tennessee make approximately $61,450 per year. Those in the 75th percentile earn around $49,390 per year.

How does the Tennessee First-Line Supervisors of Food Preparation and Serving Workers salary compare to the national average?

The median first-line supervisors of food preparation and serving workers salary in Tennessee is $37,960, which is -10% below national average of $42,010.

Figures use the most current federal occupational wage survey. All wages are estimates; actual pay varies by experience, education, and employer. About the data.