VT · BLS OEWS 2024 · SOC 51-3092

Food Batchmakers Salary in Vermont

Median Annual Salary $47,390 +16% above national average (national: $40,790)
$46,620Mean Annual
$23Median Hourly
1,080Employed in State

Salary Range — 10th to 90th Percentile

$47,390
$35,300
10th pct.
$62,200
90th pct.

Full Percentile Breakdown

PercentileAnnual WageHourly Wage
10th percentile (entry-level)$35,300$16.97
25th percentile$39,100$18.80
50th percentile (median)$47,390$22.79
75th percentile$50,510$24.29
90th percentile (top earners)$62,200$29.90
Mean (average)$46,620$22.42

How Vermont Compares

StateMedian Annualvs. Vermont
Vermont (current) $47,390
Iowa $48,790 +3%
Illinois $48,440 +2%
Missouri $46,960 -1%
Kentucky $46,900 -1%
Wisconsin $46,760 -1%
Indiana $46,040 -3%
Washington $45,040 -5%
Alaska $44,250 -7%

Showing top-paying states with available data. View all states →

Frequently Asked Questions

What is the average Food Batchmakers salary in Vermont?

The mean food batchmakers salary in Vermont is $46,620 per year. The median (middle) salary is $47,390 per year. Source: BLS OEWS 2024.

What is the starting salary for a Food Batchmakers in Vermont?

Entry-level food batchmakerss (10th percentile) in Vermont typically earn around $35,300 per year. Workers at the 25th percentile earn approximately $39,100 per year.

What is the highest Food Batchmakers salary in Vermont?

Top earners (90th percentile) in this occupation in Vermont make approximately $62,200 per year. Those in the 75th percentile earn around $50,510 per year.

How does the Vermont Food Batchmakers salary compare to the national average?

The median food batchmakers salary in Vermont is $47,390, which is +16% above national average of $40,790.

Data Source: This data is sourced from the U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS) program, May 2024 release. All wages are estimates. Actual salaries may vary based on experience, education, employer, and other factors. bls.gov/oes