NY · SOC 35-1011 · Most current data

Chefs and Head Cooks Salary in New York

Median Annual Salary $64,300 +5% above national average (national: $60,990)
$70,200Mean Annual
$31Median Hourly
15,420Employed in State

New York ranks 11th of 51 states and D.C. for chefs and head cooks pay, trailing top-paying Hawaii ($81,200) by $16,900 — a 26% gap.

Chefs and Head Cooks are more concentrated in New York than the U.S. average — a location quotient of 1.37 means the occupation's share of local jobs is 1.37× the national share.

New York employs roughly 8.5% of all chefs and head cooks in the country (15,420 workers).

Salary Range: 10th to 90th Percentile

$64,300
$42,150
10th pct.
$100,730
90th pct.

Full Percentile Breakdown

PercentileAnnual WageHourly Wage
10th percentile (entry-level)$42,150$20.27
25th percentile$50,090$24.08
50th percentile (median)$64,300$30.91
75th percentile$82,780$39.80
90th percentile (top earners)$100,730$48.43
Mean (average)$70,200$33.75

How New York Compares

StateMedian Annualvs. New York
New York (current) $64,300 n/a
Hawaii $81,200 +26%
Rhode Island $79,160 +23%
North Dakota $76,630 +19%
District of Columbia $74,000 +15%
Massachusetts $71,330 +11%
Washington $69,800 +9%
New Jersey $69,660 +8%
California $66,780 +4%

Showing top-paying states with available data. View all states →

Frequently Asked Questions

What is the average Chefs and Head Cooks salary in New York?

The mean chefs and head cooks salary in New York is $70,200 per year. The median (middle) salary is $64,300 per year.

What is the starting salary for a Chefs and Head Cooks in New York?

Entry-level chefs and head cookss (10th percentile) in New York typically earn around $42,150 per year. Workers at the 25th percentile earn approximately $50,090 per year.

What is the highest Chefs and Head Cooks salary in New York?

Top earners (90th percentile) in this occupation in New York make approximately $100,730 per year. Those in the 75th percentile earn around $82,780 per year.

How does the New York Chefs and Head Cooks salary compare to the national average?

The median chefs and head cooks salary in New York is $64,300, which is +5% above national average of $60,990.

Figures use the most current federal occupational wage survey. All wages are estimates; actual pay varies by experience, education, and employer. About the data.